Starters

Cream of vegetable soup and homemade brown bread

Irish crab, Dublin Bay prawns and yuzu dressing, crostini and tossed salad

Hot wings with blue cheese mayonnaise and celery

Panko brie and cranberry sauce

Mains

Traditional turkey and ham, creamy mashed potato, sage and onion stuffing, roast winter vegetables, gravy and cranberry sauce

Grilled salmon, baby garlic and herb potatoes with tender stem broccoli and baby carrots

Chicken supreme, wild Irish mushrooms and pancetta cream sauce, mashed potato and green beans

Our signature double smashed beef burger, chipotle mayonnaise, crispy shallots, pickle on brioche bun and skin on fries

Desserts

Warm Christmas pudding and brandy cream

Cinnamon apple crumble and vanilla ice cream

Ferrero white chocolate cheesecake and fresh cream

3 course meal €36 p.p.
2 course meal (starter & main or main & dessert) €29 p.p.